E.B. Green's

French Onion Soup	$8.00
Lobster Bisque	$9.00
Duck Fries	$3.00
Buffalo Style Chicken Wings	$10.95
Charbroiled Portobello Mushrooms	$8.50
New Crab Cakes	$9.50
Oysters Rockefeller	$9.95
Clams Casino	$9.75
Pan Seared Oysters	$9.75
Scallops	$11.95
Coconut Battered Shrimp	$12.50
Shrimp Cocktail	$15.95
Mini Angus Burgers (House Feature)	$9.95
Raw Oysters on the Half Shell	$12.50
Seafood Appetizer	(Min. of 3) ($9.95 person)

Entrees include House Salad and Baked Potato

Porterhouse (signature steak)	$47.50
New York Strip	$38.50
Filet Mignon	$39.00
Bone in Rib Eye	$42.00
New Kosher Bone in Rib Eye	$47.00
New Kosher Free Range Chicken	$27.00
Top Sirloin 12 oz.	$29.00
Kansas City Strip	$39.00
Steak Au Poivre	$39.50
Queen Size Prime Rib	$30.50
King Size Prime Rib	$42.00
8 oz. New York Strip	$29.00
Double Filet	$47.00
Rack of Lamb	$39.00
Veal Chop	$49.50
Duck	$29.50
Porterhouse	(serves two) 32 oz. $75.00
*Not responsible for well done steaks

SEAFOOD

Salmon	$29.00
Rainbow Trout	$27.95
Sea Bass	$33.00
Tuna Steak	$35.00
Scallops	$31.00
Pan Seared Jumbo Shrimp	$34.00
Dover Sole Almondine	$39.75
Lobster Thermidor	(2 lb.) Market Price
Whole Fresh Lobster	(2 lb.) Market Price
Fresh Cold Water Lobster Tail	Twin 8 oz. $69.00
8 oz. Lobster Tail with 6 oz. Filet Mignon	$69.00

Creamed Spinach	$8.00
Broccoli	$8.00
Asparagus Spears	$9.00
Creamed Corn	$8.00
Sautéed Mushrooms	$8.50
Crispy Fried Onions	$6.00
Baked Potato	$5.50
Sweet Potato	$5.50
Hash Browns	$5.50
Steak Fries	$5.50
Mashed Potato	$5.50

"SLIGHTLY SMALLER ENTREES"

Entrees include House Salad and Baked Potato

Chicken	$21.25
6 oz. NY Strip Steak	$22.00
8 oz. Prime Rib	$21.25
Pan Fried Pork Chop 12 oz.	$21.25
Vegetarian Platter	$21.25
*Coupons cannot be used with smaller entrees

"NEW DINNER FOR TWO "

Friday Night Lobster Special*
$49.95
Fresh 2 lb. Lobsters or Thermidor
Includes complimentary dessert

*Not available on New Year’s Eve/Valentine’s Day
*Coupons not valid with this offer

*NEW* Dinner for Two*
$59.95
22oz Sliced New York Strip
Includes House Salad, Baked Potato,
and a Glass of Souverain
Cabernet, Merlot, or Chardonnay

*Not available on New Year’s Eve/Valentine’s Day
*Coupons not valid with this offer

Seasonal Pie	$8.00
Molten Chocolate Cake	$8.50
Crème Brule	$7.50
Cheesecake	$7.50

View our dessert tray for an additional selection of freshly prepared items.

Substitute Ceasar Salad, Sweet Potato, Hash Browns, Steak Fries, Rice, Grilled Vegetables, Sweet Potato Fritters or Garlic Mashed Potatoes for an additional $2.50

Menu selections and prices are subject to change and availability.

** Director's Room available for private parties.

GENERAL MANAGER
Julia Munn

EXECUTIVE CHEF
Mark McGranahan

Now offering Souverain as our featured house wine.

Call us at 716.855.4870 to make your reservations today.